New technology juices up the food industry

author euronews Knowledge   4 мес. назад

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New application of Pulsed Electric Field in olive oil production

This video shows how Pulsed Electric Field technology (PEF) can be used in the olive oil production to increase the extraction yield of olive oil from the olives. Using PEF will help in reducing food waste as more oil can be extracted for consumption.

Gartner Top 10 Strategic Technology Trends 2018

Artificial intelligence, immersive experiences, digital twins, event-thinking and continuous adaptive security create a foundation for the next generation of digital business models and ecosystems.The Gartner Top 10 Strategic Technology Trends 2018 presented by David Cearley, vice president and Gartner Fellow, at Gartner 2017 Symposium/ITxpo in Orlando, Florida.

HPP High pressure processing for food products

HPP High Pressure Treatment of food products „made in Germany“ thyssenkrupp (Uhde High Pressure Technologies) designs and manufactures plants for the gentle treatment of food products. The shelf life of products like meat, vegetables, juices, seafood and dairy products will be increased without losing of vitamins, taste or texture.

Insights into Elea - What Pulsed Electric Field does for food is just astonishing

With over 80 installed systems, we are the world’s leading provider of Pulsed Electric Field systems (PEF) to the food, beverage & scientific sectors. Get interesting insights into Elea and our Pulsed Electric Field (PEF) Systems. Find out about our offering, Research and Development, Engineering and how we are collaborating with our clients, the food industry and academia. Find more information at:

Amazing food processing machine: Egg Processing Machine

Thanks for watching Israel Agriculture Technology Subscribe to watch more: Israel Agriculture technologies - Farm Industry News Click Here: High-tech agriculture ISRAEL AGRICULTURAL TECHNOLOGY Hydroponics Greenhouse Tomato Farming : Egg Breaking and Separating Machines in Action by OVO TECH Creative Commons (CC) licensed by OVO-TECH OVO-TECH is a Polish manufacturer of machines for the processing of eggs, especially for companies in the food sector: confectioneries, bakeries and pasta producers. We offer centrifuges to produce fresh liquid egg, and the egg breakers with the function of separating whites from yolks. (+48) 792 333 046 if owners want to remove this video, please CONTACT US DIRECTLY before doing anything. We will respectfully remove it. Email :

Pulse electric field technology could revolutionise the way we process food - saving time, resources and nutrients.

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